1 tablespoon lemon extract
5 quarts water
3 cups sugar
Mix altogether. Don't add ice until individual cups. It will melt and cause lemon water to lose it's flavor. Garnish with lemon wedges.
P.S. This makes a ton.. great for baby showers/weddings/reunions/someone very thirsty...
1 comment:
Okay Tiff, we love this stuff, but it gives me such bad heart-burn when I'm Pregnant! Not you?
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