1/2 cups melted butter
3/4 cup sugar
2 beaten eggs
6 tsp. cocoa
1 1/2 cups flour
Spoon cookie dough onto waffle iron. Cook at medium heat for 2 minutes. Frost when cool.
Frosting: 1/4 cup margarine, softened
2 cups powdered sugar
1 TBSP cocoa
2 TBSP water or milk
1 tsp vanilla
Friday, February 15, 2008
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